Get Restaurant Technology news and updates from NCC, read articles, guides, how-to tips, resources, news and information relating to the POS industry.
Pay-at-the-Table EMV: You Need it Sooner Than Later When it comes to paying for goods or services, the majority of today’s consumers are choosing plastic over paper. Credit card industry statistics reveal that 70% of customers prefer to pay with a debit or credit card rather than cash; and just 10% use only cash for…
Restaurant Food Costs: How You Can Reduce Them in 2020 The new year will be soon upon us, and as competition steadily increases, industry leaders are recognizing a need to decrease operating expenses to account for the rising price of food and labor. Restaurant food costs, when combined with labor, make up the majority of…
How to Determine What Restaurant Ordering System is Right for You As the world prepares to enter a new decade, restaurant owners are also looking towards the upcoming year, and searching for the best technology to help them meet the demands of the present, and of the future. Restaurant ordering systems are a huge part…
Your Guide to Choosing a Coffee Shop Point of Sale Caffeine and technology have seemingly gone hand-in-hand. From software engineers that need their morning cup of coffee before they can begin troubleshooting, to technology bloggers writing about the latest gadgets using free Wi-Fi at their local café, coffee shops have a long-standing relationship with their…
Juice Bar POS Improves Customer Experience in These Three Ways As a juice and smoothie bar owner, you want your customers to have the best experience possible. At the same time, you hope to keep your costs low and your profits high. With the right point of sale (POS) system in place, you can accomplish…
Why Invest in an Integrated Online Ordering System? Did you know that digital ordering and delivery services have grown 300 percent faster than dine-in traffic for restaurants since 2014? This means that an increasing number of customers can be reached via the web. Position your business for success with an online ordering system that integrates…
Five Ways You Can Reduce Employee Turnover One of the main problems that restaurant owners and managers face is the high employee turnover rate that comes with industry. According to the United States Bureau of Labor Statistics the average restaurant employee turnover rate is around 70 percent. Here are 5 tips to help your restaurant…
When you’re looking for a solution to improve your business, you should consider above store reporting. We’ve created this extensive guide about features and benefits. Explore the sections below. JUMP TO SECTION: Everything You Need to Know About Above Store Reporting What is Above Store Reporting? Overall Benefits of Above Store Reporting How to Know…
Embedded POS Software for Restaurants and Retailers If you’re operating a restaurant or a retail store, you know how important point of sale software can be. A great POS will increase your customer satisfaction, efficiency, and revenue. A bad one will cause headaches, loss of sale, and wasted investment that halts revenue potential. The following…
Everything Restaurant Operators Need to Know about Self Order Kiosk Software Self order kiosk software engages diners digitally and gives them some extra time to peruse the menu, choose new items and enter their orders exactly how they would like them prepared. As a result, lines move faster, the average check is higher and tables…