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As a restaurateur, your focus is on running an efficient kitchen and serving great food and drinks — and rightly so — but it’s also important to focus on your restaurant point of sale (POS) system, the nerve center of your business that keeps everything running smoothly. If you haven’t made this important technology a…
Many factors are responsible for the major changes taking place in the U.S. payments landscape, but one of the biggest comes down to three little letters: EMV. If you’re at all responsible for EMV acceptance for your restaurant, you’ve no doubt been hearing and reading about the October 2015 liability shift that has already given…
With fast paced environments, restaurants run at a high risk of errors. Unfortunately, errors are bound to happen to some extent. It is when they become so prominent that they being eating up profits, you have a problem. However, with the right restaurant technologies in place, error and food waste can be minimized, your average…
Mobile POS is a hot topic right now among retailers and restaurateurs. In fact, if you’re a restaurant owner and haven’t considered the ways that mobile POS could benefit your restaurant, you might be missing out. Mobile POS won’t replace your existing POS system, but it will enhance it by improving customer service and boosting…